Ingredients
Scale
- 2 tsp maple syrup
- 2 tsp water
- 1 sprig rosemary
- 2 shots of bourbon
- ½ shot triple sec
- 4 dashes of bitters
- Rosemary to garnish
- Luxardo maraschino cherries
Instructions
- In a cocktail shaker combine maple syrup, water, 1 sprig rosemary, bourbon, triple sec and bitters. Muddle to combine.
- Put some ice in two glasses and strain the mixture evenly between both.
- Garnish each with a sprig of rosemary and cherries.