Blended Pineapple Rum Punch
on Jul 26, 2019, Updated Oct 29, 2020
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Blended Pineapple Rum Punch
Ingredients
Scale
- 2 cups frozen chopped pineapple
- 1/2 a banana
- 2 cups of ice
- 1 cup of orange juice
- 3 shots of rum
Instructions
- Combine everything in a blender and blend on high until smooth.
Notes
- You can also use vodka or tequila!
- You can use less or more alcohol depending on what kind of night you want to have 🙂
This is delicious! Very refreshing and not overly sweet. Made it again but didn’t have the pineapple so we replaced the pineapple with frozen strawberries. Another hit! Thanks Kelsey!
Oh yum!!!
This drink is perfection! Super creamy and just the right amount of sweetness and rum!
Thank you!!
Yummmmm. Didn’t have any OJ on hand, so I may or may not stolen mandarin oranges from my 10-month old’s stash. #sorrynotsorry oh! And we used coconut rum because it’s what we had. Delish, thanks, Kelsey!
Awesome!!