Name: Spinach & Almond Flour Waffles
Ingredients: 1 cup unsweetened vanilla almond milk; 1 1/2 cups spinach; 2 cups blanched almond flour; 1/2 cup arrowroot flour; 2 tsp baking powder; 1 tsp ground cinnamon; 1/4 tsp salt; 1/4 cup pure maple syrup; 3 tablespoons melted ghee; 2 eggs; 1 tsp pure vanilla extract

Ingredients

Scale

1 cup unsweetened vanilla almond milk
1 1/2 cups spinach
2 cups blanched almond flour
1/2 cup arrowroot flour
2 tsp baking powder
1 tsp ground cinnamon
1/4 tsp salt
1/4 cup pure maple syrup
3 tablespoons melted ghee
2 eggs
1 tsp pure vanilla extract

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Instructions

Add almond milk and spinach into a blender and blend until spinach has broken down and almond milk is green! Add all of the remaining ingredients to the blender and blend until completely combined.
Turn on your waffle iron and once hot, spray with some oil spray to grease. Fill your waffle iron appropriately for its size and cook according to your waffle irons instructions or until the waffles are lightly browned!