The day has come! For the last few months I have been working on putting together an eBook all about how to roast, grill and sauté 15 types of vegetables! Here on the blog I provide tons of recipes to you that include everything from main dishes to dessert to appetizers and more – but something was missing. In our house we cook no frills vegetables all the time, and knowing how to do it well helped us love them – even on those busy weeknights. So I wanted to create a guide that can make the process as simple and delicious as possible. I also added some of my favorite sauces and dressings that I drizzle on top of my veggies for extra flavor!
And because I love ya – use the code “BLOG5” for $5 off until August 31st!!
I hope you love this eBook and start to love your veggies even more!