- 1 cup diced pineapple
- 1 ½ cups diced ripe roma tomatoes
- ¼ cup diced red onion
- 1 tablespoon chopped cilantro
- 1 tablespoon lime juice
- salt and pepper
- Combine all ingredients in a bowl and toss to combine. Remove 1/4 cup of the mixture and add it to a blender. Blend until liquid then pour back in the bowl with the rest of the salsa. Toss to coat and season with salt and pepper.