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Orange Balsamic Vinaigrette

 Over the years I have heard from multiple people that making your own salad dressing is the way to go when dieting.  I like doing it because I know exactly what is in it and I can make it taste just how I want!  I drempt of an orange balsamic vinaigrette the other night and voila!  I did it!  This dressing is so delish and goes well on a spinach salad with some red onion and cuties.  The best part about this is that it all goes down in a blender!

Your ingredients: Orange Juice concentrate, balsamic vinegar, olive oil, allspice, salt and pepper.

 Pour into a cute container and you are good to go!  Keep it in the fridge, bring it to a picnic or even as a gift!

 
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Orange Balsamic Vinaigrette

Ingredients

  • 1/4 cup frozen orange juice concentrate, thawed
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon Dijon mustard
  • 1/8 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/8 teaspoon allspice
  • 1-1/2 teaspoons olive oil

Instructions

  1. Mix all ingredients but olive oil in a blend. Turn the blender on the lowest setting and slowly drizzle in olive oil. Serve over salad.

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